Kapakahi Grindz is a Native Hawaiian owned food truck and catering company founded by Chef Chantelle Berengue and based in Wahiawā, Oʻahu. Known for its Original Poke Nachos and Pastele Nachos, the menu highlights fresh, never frozen ahi, smoked meats, and traditional flavors prepared with a modern twist.

The business sources ingredients from local farmers and fishermen whenever possible and offers seasonal specials alongside catering for private events, weddings, and graduations. Kapakahi Grindz also operates the Snackle Box Edition trailer, featuring bite sized local favorites. Attendees can enjoy Kapakahi Grindz at the Hawaiʻi Cannabis Expo 2026 and experience bold local flavors rooted in community and culture.