Business Genre
Born and baked in Hawaiʻi, Mai Kine Grindz brings together classic local flavors and handcrafted infused edibles for a true island-style experience. Every dish and treat is made with care, quality, and aloha — because it’s always Killa GRINDZ Everytime.
Their menu features local favorites like Kalua Pig, Squid or Beef Luau, Lomi Salmon, Chicken Long Rice, Pastele Stew, Gandule Rice, Potato Mac Salad, Chow Funn, Chow Mein, Smoked Meat, Deviled Eggs, Rice, and Shoyu Chicken.
Meet Mai Kine Grindz at the Hawaiʻi Cannabis Expo 2026, Booth 602, and taste why they’re a local favorite. Products and catering available through select Hawaiʻi retailers and events.
